The wine features a truly interesting bouquet, starting with robust notes of tobacco and aged baimudan cake, mingling with the savoury scent of meat dumplings, and enriched by a wealth of spices, notably black pepper. Autumn leaves add an additional layer of complexity, while an abundance of cherries introduces a delightful fruity dimension. This combination provides a cohesive structure in the nose that is also evident on the palate, offering a well-rounded tasting experience.

Overall, this wine is delicious and captivating, boasting a multilayered complexity that speaks to its quality. It's a great wine that stands out for its unique blend of aromas and flavours, making it an engaging choice offering depth and intricacy.

Wine #5 on Burgundy 102: Côte de Nuits event.